Goat Cheese Seasoned with Roasted Sesame Seeds
(Kavrulmus Susamli Keci Peyniri)
Sprinkle the goat cheese with roasted sesame seeds, wild thyme and sumac. Drizzle with some extra virgin olive oil. Goes well with cucumbers, tomatoes, black and green olives...
It is a perfect breakfast but also can be served with Turkish bread and freshly-brewed Turkish tea at any time of the day.
Labels: Breakfast and Eggs