Binnur's Turkish Cookbook - Delicious, healthy and easy-to-make Ottoman & Turkish recipes

Wednesday, September 28, 2011

Corn Patties

(Misir Mucver)

Corn Patties
1 + 1/3 cup whole kernel corn, canned
1 egg
1/3 cup yogurt, plain
1/2 cup yellow corn meal
3 tbsp all purpose flour
1 tsp baking powder
4-5 fresh mint leaves, chopped
1/4 cup mozzarella, shredded
1/2 tsp cinnamon

Sunflower oil
1 tsp butter

Mix all the ingredients in a bowl. Pour some sunflower oil in a large skillet, about 1 cm deep. Add the butter in it. When the oil warms up, take a lump of the mixture (a couple large spoons' worth) and put in the skillet. Fry each side approximately 3 minutes at medium-high heat. When done, put the pieces on a plate with a paper towel to soak up extra oil.



At 1:25 PM, Anonymous Anonymous said...

sounds amazing and innovative!cheers

At 10:10 AM, Anonymous Brian@cook book said...

This recipe seems very delicious and taste one.The preparation procedure and ingredients are good.Thank you for sharing nice recipes in this blog.

At 11:08 AM, Anonymous Anonymous said...

Hi Binnur, I am in Turkey, what cheese do you recommend instead of mozarella? I want to try this delicious-sounding recipe :)

At 1:54 PM, Blogger Binnur said...

You can use taze kasar (fresh kashar cheese) instead of mozarella:)

At 5:04 PM, Anonymous Anonymous said...

This is my favourite mucver recipe!I love the blend of corn and cinnamon :)


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