Creamy Yogurt Dip
1 cup creamy yogurt
2 garlic cloves, smashed with salt
1/2 tsp mint
2 tbsp dill, chopped
Pinch of cayenne pepper
Pinch of crushed red pepper
Mix all the ingredients and place on a serving dish. Drizzle some extra virgin olive oil and garnish with black olives and radish.
Serve with toasted pide slices.